Monday, June 2, 2008

diners.

i know that justin and i have had this conversation before, but i'm watching diners, drive-ins, and dives right now and wondering how guy fieri is not a disgusting, fat behemoth. when you think of best jobs in the world (i.e. bill simmons) guy fieri always comes to mind. the food network pays for him to go around the country and eat whatever the hell he wants as he visits some of the most delectable looking greasy spoons i have ever seen. and damn does he eat everything. it's fucking awesome. i don't eat meat, but some of the greasy, cheesy, and utterly delicious shit that he shoves down his gullet looks like it's been baptized by the gods.

what makes this show so great and seemingly brilliant in comparison to other food network shows is that it showcases what america really craves. not those rachel ray low calorie, spinach-ridden abominations, but meat that's been marinated in other meat juices, then sauteed in 12 pounds of garlic and topped with five different mounds of cheese. served with fries on the side of course.

and he eats it all. they just got done with a chicago diner, and he literally ate a cheddar burger, a polish sausage, a massive hot dog, and a whole heap of italian beef. it's awe inspiring. now, fieri is by no means in shape, and i don't think he'd ever really want to be (it'd like ruin his street cred or something), but he should weigh about 50 more pounds. maybe it's all those "healthy" california diners that level him out. i don't know.

no one in these restaurants looks healthy. those who are quick to say, "i've been coming here for over 20 years" typically aren't the type of people who choose the stairs over the escalator. however, for the split moment when they're eating, and the food network is there to capture it, they're happy. and that makes me happy.

(my god, they just showed guy how they make their cheese sauce. then the chef made a pancake that is literally the size of a pizza and topped it with a burger, sausage, bacon, hash browns, eggs, and said cheese sauce. to top it all off...the dish was served to one, single, solitary man to eat. i don't know how that's even legal).

anyway, guy fieri looks like a turd. justin tells me that it's the "northern california look" because that section of california is typically 5 years behind the rest of the "hip" parts of the state. fieri wears bowling shirts, spikes his ridiculously bleached blond hair, and puts his sunglasses on the back of his head. oh, and don't forget the nautical tattoos. all of this used to distract me, but i don't even remotely fucking care anymore. he's one of the coolest people on tv because he's a happy dude and has the privilege to have one of the best jobs in the world. he knows it too. i mean...i really want to hang out with him. i think it'd be an entertaining time to roll around in his convertible and pound budweisers. no joke.

okay...this post has been distracting me from watching the show. time to end it.

4 comments:

edwardallen said...

oh man. i'm so excited. reading your post about "Triple D" got me all worked up. i was thinking, what if we did a show of the mini markets of america? that would be pretty fascinating, right? first stop... riddle road market. it would be like DDD, but would highlight the crazies who own and work these places. it's just a thought

thanks for writing a delicious blog. i love guy. two years ago i would have mocked him and said he was ridiculous, but i have reached a point in my life where i simply embrace him. he's great because he loves food. and shows us the great places that love to make great food. it's just fantastic.

edwardallen said...

How exactly does one get to "way" fifty more pounds?

edwardallen said...

that was me (heidi) i keep forgetting to log justin out before i go commenting away

edwardallen said...

but the beard is now gone... so what's that leave me with?

heidi came after you with that 'way' comment. that was weigh out of line... i will have a talk with her.